Apple Pressing Events 2017
This year’s programme of apple pressing events is now underway! Bring surplus apples or pears from your trees and get them pressed into juice with our Orchard Worker volunteers. Please remember to bring enough clean, sealable containers in which to take your juice away. As a guide, for every kilo of fruit you may get around 0.75 litres of juice, depending on the variety of apple/pear and how successful the growing season has been.